Awesome Pocket Pizza recipe

		pocket pizza

Ingredients:  pizza dough
                     1 tablespoon of vegetable oil
                     1/4 cup of pizza sauce
                     1/2 cup each of shredded mozzarella 
                     cheese and cooked Italian sausage
                     1 tablespoon of finely chopped chopped onion
                     1/8 to 1/4 teaspon of garlic powder
                     1/4 package(3 ounce size) of sliced pepperoni
                     2 to 3 tablespoons of pizza sauce
                     1/2 cup of shredded mozzarella cheese

       How to:1. Heat the oven to 425 degrees. Lightly grease a cookie 
                 sheet with shortening.

             2. Prepare pizza dough. Roll into a 12 inch circle. Fold 
                loosely in half; place on cookie sheet and unfold. 
                Brush with oil.
             3. Layer remaining ingredients on half of the circle
                in order listed; fold dough over filling.Turn edge
                of the lower dough over edge of the dough;pinch
                edge to seal. Prick top with a fork. Bake until golden

 Pizza Dough: Beat 1 cup of Gold Medal all-purpose flour,
               1/3 cup milk, 2 tablespoon of of vegetable oil, 1 teaspoon
               of baking powder, and 1/2 teaspoon of salt in a bowl until
               the dough leaves side. Turn onto lightly floured surface;
               gather into a ball. Knead 10 times. Cover with a bowl; let
               stand 15 minutes.
Print Friendly, PDF & Email

Speak Your Mind